Mushrooms of the Southeast by Todd Elliott




This guide features Todd’s award-winning photography, easy-to-use descriptions, discussions of more than 1,000 fungal species, and fully described illustrations of over 300 mushrooms. The geographic focus is from the mountains of West Virginia, south to Florida, and west to eastern Texas. This compact book covers a wide range of the region’s most common mushrooms, a variety of rare and unusual species, and some of the best edibles and most toxic fungi in the Southeast. Also included are previously unreported ethnomycology facts, notes on medicinal species, basics of fungal toxins, and much more!

If you want to read more about Todd, visit his website
To see his photography, follow him on Instagram.
To keep up with his science publications, visit his ResearchGate.